Purebred Tarentaise Cattle

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Spring Calving Cow (K454A)  May 2007.  She has a new baby.
A Tarentaise cow is universally recognized for her moderate size, early maturity, large volume of milk and ease of calving.
The dark pigmentation of the eyes, feet, and udders guard against pinkeye, cancer eye and sunburn.

Dry Cow (will calve in 2-3 weeks)

Wet cows
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